Peanut Butter Cup, Ben & Jerry's
Inspired by the beloved American candy, naturally flavored with peanut butter, and loaded with chunks of peanut butter covered in fudge chocolate. The result, as expected, delights fans of the genre (and who doesn't love this excellent sweet-salty combo?), with excellent texture games due to the additions.
Chocolate-Marmalade Trio, Pistachio Golan Delight, and Danone Multifarious Beverage, Strauss
Strauss is storming refrigerators with no less than three intriguing launches.
The first is the Chocolate-Marmalade Trio from Milky - a three-layered dessert with chocolate pudding, marmalade-flavored mousse, and cream, which somehow doesn't overload the tongue with too much aggressive sweetness, and successfully creates a triangle of indulgent and fun textures, with a nod to the winter drink, of course.
Meanwhile, the Golan Dairy brand expands its shelves, adding a pistachio edition to its milk chocolate, dark chocolate, and vanilla flavors. The earthy trend may now be distancing itself from our hearts, but here, it's still a product worth seeking out, with delicate sweetness, creamy texture, and a satisfying 3.9% fat content.
The novelties are rounded off, for now, with Danone's Multifarious Beverage, a lactose-free yogurt drink designed with the elderly in mind but catering to much broader ranges. The launch includes a natural yogurt drink and a subtly sweetened beverage with chia seeds, providing a refreshing billet-in sensation, even in the to-go format.
Vegetable Chips, Kiwa
Ecuador's popular snacks arrive in Israel through Leiman Schlussel, just in time for our seasonal craving crunch.
The series currently includes five types - potato blend, vegetable blend, plantain banana snack, beet snack, and root vegetable snack - declaring to process locally grown vegetables to support South American agriculture.
The result stands by its claims, with a vegan product made from fresh vegetables, without cholesterol, gluten, or trans fats, and with maximum crispiness and interesting flavors sufficient for indulgence.
New Collection, Ma'afeh Ne'eman
The avant-garde network led by Mimi Ne'eman prepared in advance for the warm season and launched an enticing new carbohydrate collection.
You can find here, among other things, layered cakes (NIS 45 each or a pair for NIS 80) carrot, cheese, banana, coconut-orange, nuts, chocolate, and poppy, sesame cookies (NIS 25 per package, three for NIS 59) Moroccan, based on tahini, crispy "dkikiyot" or almond sticks, chocolate-vanilla coated wafers, and excellent biscotti cookies for coffee, buttery yeast cakes (NIS 49) like Trivial cheese (which is aligning itself, it seems), chocolate-halva, milk chocolate, cinnamon-nuts, poppy and apples, and even Jerusalem kugel (NIS 28).
Pri Box, Prigat
The Israeli juice brand expands shelves and launches a to-go category, in a personal size.
These Pri Boxes, in an ideal size of 200 ml, will be marketed in trios (but may also be sold individually). They currently offer two flavors - apples and fruits (orange, apple, lemon, and carrot) - containing only fruit sugar and good but not excessive sweetness.
Peanut and Almond Snacks, Free
The diverse health snacks brand expands its offerings with two new vegan flavors - gluten-free, preservative-free, and sugar-free.
These are peanut and almond snacks with a layer of banana coated in dark chocolate flavor, and peanut and almond snacks with a subtle saltiness with dark chocolate - both very good in terms of sweetness balance, rich, and performing well as corner closers, efficient nibbles, and even light indulgences.
