A family with agriculture in their blood sees the blessings of their line of work in the run-up to Shavuot.
Using lactic fermentation and chickpea isotope, the company hopes to close the gap between consumer expectations and current plant-based offerings.
Are dairy products as healthy as we always thought, or are there people who shouldn't consume them at all?
Why do dairy products cost so much more here than in other OECD countries?
It is important to know the nutritional value of everything you eat and how it might affect weight loss.
By reducing the cost of milk itself, the Agriculture Ministry aims to reduce the price of all dairy producs as they are all primarily milk-based.
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