Milk
Which milk is the healthiest? The two leading options with the most protein and calcium
With the wide variety of milk options—from cow’s milk to plant-based beverages—a dietitian explains which options provide the most protein and calcium, and who each one is suitable for.
Israel’s milk shortage shows how policy fights end up hurting the public - editorial
Farmers halt milk supply in protest of Smotrich’s dairy industry reform
Glass half-empty: How milk prices keep rising despite advanced Israeli innovation - analysis
Israeli supermarket chains limit customers' milk purchases amid halt to dairy supply
The reason for the sudden change in the food market came amid fears based on a farmer's protest wave against the dairy market reform promoted by Finance Minister Bezalel Smotrich.
New on the shelves
It was a long morning of milky teasing. Now they’re finally here.
Israeli farmers protest Smotrich's proposed dairy reform, warn of 400 farm closures
Hundreds of farmers blocked roads nationwide, warning that proposed dairy reforms would shutter farms, undermine food security, and create dangerous reliance on imports.
'Smotrich is taking us hostage': Small-business owners protest new VAT, customs exemptions
Protesters also warned of the economic implications of the move for local commerce, employment, and business stability in Israel, saying that the move “will be remembered in infamy."
New milk alternatives in stores in Israel
Israel’s milk refrigerators are heating up. Yotvata and Gad Dairies have already begun.
"The New Milk": Gad Dairies and Remilk present cow-free milk
The veteran dairy and the start-up that created non-animal milk protein are launching a commercial collaboration and new liquid dairy products under the name “The New Milk.”
Is goat milk really healthier than cow’s milk? Dr. Maya Rosman explains
Some people choose to drink goat milk because it’s easier to digest, others because of the way the animal is raised—but are all these myths true? We’re here to clear things up.
Not just milk: 4 surprising plant-based foods rich in calcium
When you hear "calcium," you immediately think of dairy products, but the truth is that there are other food groups that contain the same amount of this important mineral. Here they are.
Israeli cow breaks milk yield record as climate change cuts dairy output
A new Israeli study has discovered that extreme heat reduces milk production by up to 10% and that adding cooling technologies offsets only about half of the loss.
Cheeses, milk and yogurt: The new product line from Ramat Hagolan Dairy
Ramat HaGolan Dairy launches a new line of products under a new brand: Baby Mozzarella, Tzfatit, Brinza, Goat Feta, Delicate Bulgarian Cheese, Greek Yogurt, Sheep Yogurt, Vanilla Cream, and more.
