Restaurants Jerusalem

Aso Salon has everything you've ever looked for in a place to eat: Culinary ingenuity, one passionate chef, caring staff, and a cozy, speak-easy setting that puts the Jerusalem bow on the experience.

Giuseppina, a new Italian restaurant in Jerusalem’s First Station complex, is inspired by 19th-century soprano Giuseppe Strepponi and offers non-kosher Italian classics with a warm atmosphere.

Looking for a luxurious outing in the fresh Jerusalem air with great food and top-notch alcohol? The Terrace at Waldorf Astoria is the perfect spot.

The renowned "Ima" restaurant in Jerusalem, known for its authentic cuisine, caught fire on Thursday.

At Pitmaster you pay one price, NIS 270, which includes seven meat courses and drinks – as much beer and wine as you want.

The menu is limited to four appetizers and seven main courses but everyone, including vegans, will find something here.

After the October 7 massacre, hundreds of thousands of people needed help. Before the authorities could help, Israeli restaurants stepped up to do what they do best: Provide food.

The place was tiny, with tables covered with red and white oilcloth. It looked like an Israeli version of a diner. But as soon as the food started arriving, I knew that Eucalyptus was the real deal.

For a limited time at the Inbal, chef Nimrod Norman is offering an upscale shipudiya that is well worth checking out.

While the food was very good, and I plan to go back, the service was lacking. It was amateurish, and several of the servers did not know the menu well.