recipe

In the Kitchen with Henny: It's a date!

These recipes are full of the spirit of Tu Bishvat (the 15th of Shvat), the New Year for Trees in the Land of Israel.

By HENNY SHOR
08/02/2025

The best, easiest, most delicious: 3 patties recipes that always work

Airy "Hedgehog" patties in tomato sauce, vegan lentil patties , or chicken and corn patties with schnitzel-style coating—three different and tasty options for the world's favorite dish.

By IN COLLABORATION WITH SUGAT
05/02/2025

Airfry flight takes off: Maximum flavor with minimum oil

A Greek pastry made with filo dough and a slice of good feta cheese with almost no effort.

By IN COLLABORATION WITH OLIVE TREE OIL
05/02/2025

A perfect pot that only needs rice: Fish kebab in a tangy red sauce

Ashdod-based chef Itai Dagan combines chef's beans with fish kebab in a sauce rich with lemon and Swiss chard flavors.

By IN COLLABORATION WITH SUGAT
04/02/2025

Mulligatawny - Indian lentil soup

Neta Loya teaches us how easy it is to prepare Mulligatawny soup—an aromatic and rich Indian soup made with red lentils, curry masala, and coconut cream.

By NETA LOYA , IN COLLABORATION WITH SUGAT
26/01/2025

Naams: The Vietnamese spring roll with chicken – get ready to fall in love

Easy to prepare, low-calorie, and will transport you straight to Vietnam.

By IN COLLABORATION WITH OLIVE TREE OIL
22/01/2025

How to make Iraqi laffa on a skillet

The most important thing is a hot skillet. Everything else is in this recipe by Rubi Michael.

By IN COLLABORATION WITH SUGAT
18/01/2025

Who needs an addition? Perfect ptitim in sweet potato sauce

First, cook the ptitim halfway, then add roasted sweet potato blended with heavy cream. Wow, it's so delicious!

By IN COLLABORATION WITH SUGAT
14/01/2025

Winning rösti latkes: The easiest recipe ever

Creamy and flavorful rösti latkes, perfect for dinner.

By NITZAN YARDEN SUSID , IN COLLABORATION WITH OLIVE TREE OIL
13/01/2025

Chopping, mixing, frying: Vegetable latkes with a Persian twist

Latkes with a Persian twist that includes plenty of fresh herbs and a healthy quinoa upgrade. Serve with sour cream and lots of fresh lemon.

By IN COLLABORATION WITH SUGAT
12/01/2025
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